Monday, May 17, 2010

Easy South of the Border Burgers

As you have probably already noticed...I love Mexian food!  Here is a recipe for easy hamburgers with a Mexican flair just in time for summer grilling.  Enjoy!

South of the Border Burgers
1 pound lean ground beef or ground turkey
1 package taco seasoning mix
1 can (small) chopped green chilies, drained
1 small onion,finely chopped
salsa, for topping

Mix ground beef, taco seasoning mix, green chilies, finely chopped onion in a bowl.

Shape into 4 patties and grill (3-4 minutes per side will be medium doneness).

Serve with salsa on buns.

Ole' and Yum-may!!!!!

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